Wines Preview

Pinot Noir

2022

"In the medium-high to high elevation sites, which are particularly well ventilated, the Pinot Noir finds ideal growing conditions. Very elegant Pinot Noir ripen, which are characterized by interesting berry notes."
Rudi Kofler

Wine

Provenance: Alto Adige
Doc denomination:
Alto Adige
Variety: 100% Pinot Noir
Vintage: 2022
Yield: 63 hl/ha
Slope: 5 - 70 %
Altitude: 450 - 650 m a. s. l.

Vinification

Manual harvest and selection of the grapes; destemming followed by slow must fermentation at a controlled temperature and gentle agitation of the must in stainless steel tanks; malolactic fermentation and aging in big wooden barrels for 7-10 months.

Technical data

  • Alcohol content: 13,5 % vol
  • Residual sugar: 0,8 g/l
  • Total acidity: 5,5 g/l

Suggested glass

red-wine-glass.svg

Burgundy glass
Serving temperature: 14 - 16 °C

Simple pairings

Perfect with roast kid with a celeriac and carrot purée, lamb cutlets with herb risotto or, slightly cooled, with trout meunière with boiled vegetables.

Recycling information

Check the regulations of your municipality
Capsule – C/ALU 90 – plastic/aluminium - aluminium and metal collection
Cork – FOR 51 – cork - sep. collection for organic waste
Bottle – GL 71 – glass – waste glass collection

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  • Wine description

    Color: lively  ruby red
    Smell: Fresh stimulating nose with an aromatic spectrum ranging from blackberry and bilberry to a hint of cherry brandy with notes of licorice and aromas of undergrowth.
    Taste: On the palate, this Pinot Noir offers a delightful balance between ripe fruit and a delicate tannin structure which confers elegance on this minerally red wine.

  • Vintage

    The year began with a very dry and mild winter. A cool spring slightly delayed vine budding, but the normal growth cycle was restored by a very warm and sunny May. The first vines flowered on the earliest sites in the middle of the month, and the fine weather then led to a rapid flowering process. On the higher sites, flowering was finished by the beginning of June. Due to an exceptionally hot and dry summer, there were few problems with fungal attack, but the lack of rainfall pushed the vines to their limits in some cases. Rainfall and thunderstorms at the end of July and beginning of August put an end to the lack of water, thus averting drought stress and related quality problems and generating the comforting prospect of an early harvest. Harvesting began on August 24 on the earliest sites. The result was fully ripe and extremely healthy grapes with slightly reduced levels of acidity.

  • Aging

    Cool storage at constant temperatures, high level of humidity and as little light as possible
    Cellar temperature: 10 - 15 °C

  • Origin

    Alto Adige is one of Italy's smallest wine-growing areas. Located as it is at the interface between the Alpine north and the Mediterranean south, it is also one of its most diverse. Countless generations have shaped Alto Adige as a land of wine, where vines grow on various types of soil and in a range of climate zones at between 200 and 1,000 meters above sea-level. It is the home of authentic wines with a character of their own, with a focus on white wines: About 60 percent of the sites are planted with white varieties and only 40 percent with red.

  • Climate

    The high peaks of the main Alpine chain protect South Tyrol from the Atlantic winds and cold northerlies, while the region benefits from the Mediterranean climate from the south. That explains the pronounced differences between day- and night-time temperatures, which are the key to full maturity and elegant wines.

    To the south, a number of mountain massifs like the Adamello also have a protective function. As a result, annual precipitation is only about one-third of the average for the southern Alpine foothills, and the number of hours of sunshine is higher. The climatic conditions are not unlike those to be found in wine-growing areas like the Swiss Canton Valais.

    When the sun rises behind the mountains east of Terlano on one of the year’s 300 sunny days, it is already high in the sky as the wine-growing area has a westerly to southwesterly exposure. The lower atmospheric density permits more direct solar irradiation with less diffuse sunlight. That increases the difference between the slopes on the sunny and shady sides of the valley.

    Microclimate in Terlano
    Continental climate (Cfa Köppen-Geiger)

    Annual sunshine hours: ø 2135
    Maximum temperatures: 38,2 °C
    Average temperatures: 12,9 °C
    Minimum temperatures: -10,7°C
    Annual precipitation: ø 558 mm
    Average global radiation: 150,1 W/m²
    Winds:
    - North foehn: cool and dry down-slope wind
    - Ora: valley wind system from the south, bringing in air from the Po Valley